Flourless Peanut Butter and Banana Pancakes
Your mornings are about to get better with these delicious flourless peanut butter and banana pancakes! Pancakes are my favorite, I simply can’t live without them. Having two little girls is also important to make tasteful and healthier recipes of the food they love. I’m so glad there are so many healthier pancake alternatives that we can enjoy without compromising our fitness and lifestyle goals .
Here is the recipe:
- 2 Ripe Bananas
- 3 eggs
- 2 tablespoon creamy peanut Butter
- 3/4 oats (quick-cooking)
- Pinch of salt
- Cinnamon to taste
- Optional: add half a scoop of your favorite protein powder- vanilla and chocolate will taste better.
- Makes 4-6 pancakes
In a medium bowl, mash bananas until puréed. Add eggs, peanut butter, cinnamon, oats and salt. Stir until ingredients are fully mixed. Heat a lightly oiled (or buttered) pan over medium heat. Pour 1/2 up of batter into the pan. Cooked for about 2 minutes on both sides.
Top with sliced bananas, peanut butter and maple syrup. Serve and enjoy!
Tip– You can make bigger batch and store it for those hectic mornings when you don’t have time to make them.